traditional Chinese text: 醋
simplified Chinese text: 醋
(The way of strokes are the same!)
The meanings in Chinese:
a sour-tasting liquid containing acetic acid,
obtained by fermenting dilute alcoholic liquids,
typically wine, cider, or beer, and
used as a condiment or for pickling.
Chinese words for Food, Cooking, Eating
Cu, Chinese surname
Chinese Surnames Collection
pronunciation: cù cu~4
multi-style calligraphic fonts for this symbol:
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