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Chinese text: 發酵

Chinese pinyin:
Fā xiào

Pinyin pronunciation:

The meanings in Chinese:

to ferment

fermentation

the process in which a substance breaks down into
a simpler substance. Microorganisms like yeast and
bacteria usually play a role in the fermentation
process, creating beer, wine, bread, kimchi, yogurt
and other foods.

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combination of characters:

begin, occur pronunciation: fa~1

yeast pronunciation: xiao~4

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related keywords:
ferment, fermentation
yeast
wine
beer
bacteria
substance

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